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Katimon Mango Plant
Katimon Mango Plant

Katimon Mango Plant

Price 99 INR/ Piece

MOQ : 100 Pieces

Katimon Mango Plant Specification

  • Type
  • Fruit Plant
  • Variety
  • Katimon
  • Breed
  • Hybrid
  • Part
  • Whole Plant
  • Color
  • Yellow
  • Size
  • Medium
  • Stem length
  • Long
  • Shelf Life
  • Short (after ripening)
  • Skin Texture
  • Smooth
  • Climate
  • Tropical
  • Scientific Name
  • Katimon mango plant
  • Harvest Season
  • Summer
  • Suitable For
  • Orchards
  • Fruit Shape
  • Oblong
  • Sun Exposure
  • Full sun required
  • Growth Rate
  • Fast-growing
  • Usage/Application
  • Fruit cultivation
  • Edibility
  • Edible fruit
  • Maturity Time
  • Early bearing
 

Katimon Mango Plant Trade Information

  • Minimum Order Quantity
  • 100 Pieces
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Pieces Per Month
  • Delivery Time
  • 2-5 Days
  • Main Domestic Market
  • All India
 

Katimon Mango Plant About



Jump on the new Katimon Mango Plant and discover a kingly addition to your orchard with its optimum yield and gilt-edged fruit quality. This fast-growing, hybrid mango flourishes in full sun and tropical climates, producing early-bearing, oblong, yellow fruits with smooth skin and edible, luscious taste. Ideal for orchardists, producers, and traders across India, the Katimon Mango Plant is prized for its medium size, long stem, and rapid maturity. Try now for a regal cultivation experience and profitable summer harvests. Suitable for both large-scale orchards and passionate fruit growers.

Superior Cultivation Edge of Katimon Mango Plant

Application is simple: plant Katimon Mango in well-drained soil under full sun and provide moderate irrigation. Its hybrid vigor ensures rapid root establishment and early fruit bearing. Primary competitive advantages include high productivity, early harvest, and gilt-edged fruit quality. Perfectly suited for both large-scale orchards and smaller fruit plantations, this plant adapts to a variety of tropical zones, offering a premium yield for distributors, producers, and traders seeking optimum returns.


Expansive Market Reach and Efficient Supply of Katimon Mango Plant

Katimon Mango Plants enjoy strong demand in primary export markets across Asia and the Middle East. Producers ensure robust supply abilities all year while focusing on secure packaging and express shipping to maintain plant vitality during freight. Domestically, these mango plants are prized in major Indian horticultural regions. Their adaptability and premium fruit quality, delivered with reliable logistical support, make Katimon Mango the choice for professional growers and ambitious traders alike.


FAQ's of Katimon Mango Plant:


Q: How should the Katimon Mango Plant be planted for optimum growth?

A: For optimum growth, the Katimon Mango Plant should be planted in well-aerated, fertile soil with full sun exposure. Ensure the planting site is free from waterlogging and irrigate moderately during the initial growth phase.

Q: Where is the Katimon Mango Plant primarily used or cultivated?

A: The Katimon Mango Plant is primarily cultivated in tropical climates and is ideal for orchards in India, making it suitable for both commercial plantations and home gardens.

Q: What are the primary advantages of choosing the Katimon Mango variety?

A: The primary advantages include its fast growth, early fruiting, superior gilt-edged fruit quality, and high market demand, making it a kingly choice for orchard owners and traders.

Q: When is the best time to expect a harvest from the Katimon Mango Plant?

A: You can expect the Katimon Mango Plant to start bearing fruit early in the summer season, as it matures faster compared to traditional mango varieties.

Q: What is the export process for Katimon Mango Plants?

A: The export process involves secure packaging of whole plants, coordination with express shipping services, and careful freight management to ensure plant health and viability during transit.

Q: What is the typical shelf life of Katimon mangoes after ripening?

A: Once ripened, Katimon mangoes have a short shelf life, so it is recommended to consume or market them promptly for the best quality and taste.

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